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Nihonbashi Gourmet Tasting Tour with Rolled Sushi Cooking Class

star-4.56 Reviews
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Chuo City, Japan
Nihonbashi Gourmet Tasting Tour with Rolled Sushi Cooking Class

Select Date and Travelers

Number of travelers
2 Adults3 Adults4 Adults5 Adults6 Adults0 Children1 Child2 Children3 Children4 Children5 Children6 Children
Free cancellation
Up to 24 hours in advance. Learn more
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Safety measures
icon3 hours 30 minutes  (Approx.)
Mobile ticket
iconOffered in: English
Good for avoiding crowds

Overview

Taste foods from all over Japan during a food tour that includes a walking tour and sushi-making lesson. In the historical Nihonbashi district, stop for tastings at ten different food shops inside a shopping mall. Then go to one of the largest culinary schools in Asia for a lesson on how to make your own sushi.
  • Visit the Coredo Muromachi complex to learn about Japanese foods
  • Sample ten different foods inside the shopping complex
  • Learn how to make your own sushi roll and Japanese omelet
  • Enjoy the fruits of your labor for lunch
Saved to wishlist!
English-speaking guide
Required cooking ingredients
Use of apron, handy towel, and chef hat
Food and beverage at cooking studio
Lunch (your creation)
Hotel pickup and drop-off
Food and drinks, unless specified

Departure Point

2-chōme-2-1 Nihonbashimuromachi, Chuo City, Tokyo 103-0022, Japan

Nihonbashi Information Center at COREDO Muromachi 1, B1. Direction: Tokyo Metro Hanzoumon Line, Ginza Line [ Mitsukoshi-mae Station (G12/Z09) ], directly connected (Exit A6)

Departure Time

11:30 AM

Return Details

1-chōme-4-1 Nihonbashi, Chuo City, Tokyo 103-0022, Japan

Make your own way to the Nihonbashi Information Center to meet your guide (who wears a traditional kimono).

After introductions, begin the walking tour, which takes you on a tasting journey from the north to the south of Japan in just a short time.

Your guide brings you into several cuisine-related shops inside the COREDO Muromachi shopping complex. Learn about a variety of kelp products and how gold leaf is used, sample different foods, find the perfect chopsticks for your hand size, try a chopsticks game, and more. 

After the walking tour, head over to the culinary school for your sushi lesson with an experienced cooking instructor. Learn to prepare rolled sushi and other favorites of Japanese cuisine, and bring your new skills home to impress your friends. Have a lunch of the dishes that you helped to prepare to top off your tour.
  • Confirmation will be received at time of booking
  • A minimum of 2 people per booking
  • Minimum age is nine years
  • Minimum height is 4.2 ft. (130 cm)
  • Casual clothing and comfortable shoes are strongly recommended
  • Strollers and luggage is prohibited
  • We may publish photos taken during the activity onto our website, social network service and any advertisement.
  • Not wheelchair accessible
  • Stroller accessible
  • Near public transportation
  • This tour/activity will have a maximum of 8 travelers
  • OPERATED BY ABC Cooking Travel
You can cancel up to 24 hours in advance of the experience for a full refund.
  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.
  • This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
  • This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.

Learn more about cancellations.

The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the policy on face masks and attendee health during Nihonbashi Gourmet Tasting Tour with Rolled Sushi Cooking Class?
A:The policies on face masks and attendee health are:

  • Face masks required for travelers in public areas
  • Face masks required for guides in public areas
  • Face masks provided for travelers
  • Temperature checks for travelers upon arrival
See all safety measures taken by Nihonbashi Gourmet Tasting Tour with Rolled Sushi Cooking Class.
Q:
What is the policy on sanitization during Nihonbashi Gourmet Tasting Tour with Rolled Sushi Cooking Class?
A:The policies on sanitization are:

  • Hand sanitizer available to travelers and staff
  • Regularly sanitized high-traffic areas
  • Gear/equipment sanitized between use
  • Transportation vehicles regularly sanitized
See all safety measures taken by Nihonbashi Gourmet Tasting Tour with Rolled Sushi Cooking Class.
Q:
What is the social distancing policy during Nihonbashi Gourmet Tasting Tour with Rolled Sushi Cooking Class?
A:The policies on social distancing are:

  • Social distancing enforced throughout experience
  • Contactless payments for gratuities and add-ons
See all safety measures taken by Nihonbashi Gourmet Tasting Tour with Rolled Sushi Cooking Class.
Q:
What measures are being taken to ensure staff health & safety during Nihonbashi Gourmet Tasting Tour with Rolled Sushi Cooking Class?
A:The policies on staff health & safety are:

  • Guides required to regularly wash hands
  • Regular temperature checks for staff
See all safety measures taken by Nihonbashi Gourmet Tasting Tour with Rolled Sushi Cooking Class.

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Reviews by Viator travelers

Showing 1 of 6 reviews
star-4
I joined this tour by myself but I...
Miranda J
, Aug 2017
I joined this tour by myself but I was lucky everyone else on the tour was very friendly. The walking tour was very nice and we got to see the raw ingredients of Japanese food. Wasabi is a root apparently! Our tour guide wore a kimono the whole time which was really beautiful and she was informative and extremely kind to point out all of the Japanese specialties. The only thing was that the walking tour was a little long for me, I wished there was a point to rest for a few minutes. After the walking tour, she took us to the cooking class. The cooking instructor, Kiriko, was very patient and gave detailed instruction. I was surprised what I ended up making was so delicious! Also after the cooking class, the teacher sat at our table and gave us a lot of recommendations of restaurants and must-see sights in Tokyo, which was very much appreciated. Would definitely recommend this tour to anyone who loves food and especially Japanese food :

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